Spleen Nuanwei anti-A Stream [tasty and juicy curry beef balls practice]
Stephen Chow's "God of Cookery" , the put the Road " pee Ushimaru " performance can be described as superb, every bite, there are delicious juice spray is simply the beef balls the charm and features interpreted as a legend. In fact, the beef balls, is a long history of traditional Chinese cuisine, as early as the Qing Jiangnan town Shunzhi Songjiang-year period, there are specially formulated well-developed techniques and made of beef balls, spread so far nearly two hundred years, swept the Hong Kong and Taiwan Southeast Asia dumping countless patrons.
at home, in fact, you can create shells teeth juicy beef balls . Although we can not perform like the movie, as hundreds of beef under the hammer in hand, but can be as much at home, whipping constantly with chopsticks, as increasing the degree of whipping, whipping the increase in the number of beef itself on the of the tendons Road, meatballs made out of natural and Q bounced, exception delicious. It is also important is to side whipping, while mixed with beef broth, so make delicious beef balls on juicy, mouth Liuxiang the overflow.
In the cold days, you can make more changes of beef balls, for example made of curry taste, but also nutritious and delicious, then replenishing health. Curry spice mixture, as by a variety of natural spices, added to the beef, the flavor produced by particularly rich texture layers. It is particularly worth mentioning is that the latest research shows that: garlic and Curry and some other foods have anti-A stream efficacy . The curry also has the elimination of harmful cells, protect the heart, prevent heart failure, prevention of Parkinson's disease and obesity, the extraordinary results. The reason it has a kill disease-causing cells, the main ingredient in curry, turmeric due by curcumin contained in .
Wonderful aroma of curry beef balls fragrance , gaudy color, aroma, has a variety of spices emit a rich mix of texture, including turmeric powder, cardamom, cloves, fennel, cinnamon, various pepper, pepper, mint, mustard, etc., all kinds of spices unique aroma with taste, some pungent, some of aromatic, delivery kneaded together into a special style of curry beef balls. Both spleen Nuanwei, it makes one feel the warmth of food. So, do yourself more delicious and healthy food bar, such as the Road juicy refreshing curry beef balls.
curry beef balls approach :
1, 750 grams minced beef, 2 tablespoons curry powder, half teaspoon salt, stirring the soup with the amount of bone spare ribs;
2 in preparation for carrot root, garlic sprouts a little to;
3, boiled bone soup, add vegetables to change knife, a small amount of salt, and cook 8 minutes into the cooked vegetables;
4, using tsp into balls the next, to beef balls noodle soup floats;
5, changing the system slow fire to burn for 15 minutes, you can a;
6, when the drink can be based on personal taste plus the right amount of geraniol or pepper.
Health Tips: curry beef balls while tasty, but suffering from gastritis, ulcers friend should eat less, after all, it has some stimulating effect on the stomach.
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